A lá carte
APPETIZERS
Grilled tiger prawntails, marinated asparagus and parmesan cheese 18 € Gravad lavaret and arctic char with salmon roe 18 €
Eggplant brucetta with smoked goose 16 €
Gourmet's canapés à la Walhalla: grillade tiger prawn´s tails, zander tartar,whitebait roe, smoked goose 20 €
Lamb worschmack 16 €
Pernod flavoured wine yard snails 18 €
SOUPS
Lobster bisque with pan fried scallops 16 €Creme Ninon 14 €
VEGETARIAN DISHES
Gratinated aubergine roll with root couscous 18 €Pecan nut beef with warm vegetable salad and lemon sorbet 16 €
FISH DISHES
Grilled monkfish with ginger Pok choi 30 €Grilled arctic charr with lobster sauce 24 €
Citrus risotto with tiger prawns and scallops 26 €
